Sea Scallops 1kg

Sea scallops are high in protein and low in fat. They contain high levels of vitamin B12 and taurine, both effective in relieving fatigue. Because they spoil quickly, fishery associations and prefectural research institutions collaborated to develop a packaging method to elongate the life of fresh sea scallops. The packaging technology developed was named “Oxy Genki,” which utilizes oxygen to maintain freshness. Aomori sea scallops with “Oxy Genki” packaging are now available nationwide.